Part I: Live animals and animal products
DETAILED EXPLANATORY NOTES FOR HS2022 (EN2022)
(Issued together with Official Dispatch No. 1810/TCHQ-TXNK dated April 26, 2024 of the General Department of Customs)
Part I: Live animals and animal products.
Chapter 1: Live animals
Chapter 2: Meat and edible meat offal
Chapter 3: Fish and crustaceans, molluscs and other aquatic invertebrates
Chapter 4: Dairy products; poultry and bird's eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Chapter 5: Products of animal origin, not elsewhere specified or included
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SECTION I LIVE ANIMALS; ANIMAL PRODUCTS EXPLANATION |
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1. Any reference in this Section to a particular genus or species of an animal, except where the context otherwise requires, includes a reference to the young of that genus or species. |
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2. Except where the context otherwise requires, throughout the Nomenclature any reference to “dried” products also covers products which have been dehydrated, evaporated or freeze-dried. |